A Chelsea team that has underachieved in the league against a background of player dissent, playing two games a week in April, with an FA Cup Semi final and a European semi final against Barcelona inside four days coming up? Sound familiar? Indeed it is. Welcome to April 1966.
A failing restaurant, unaware of its own shortcomings, telephones a successful restaurateur and world class chef for help. The world class chef then troubleshoots the restaurant for a week, often pinpointing the owners’ lack of skill, the menu and ultimately the décor itself for the demise. So spins the familiar concept that is Gordon Ramsay’s [...]